Same platters. Different gravy.

Our culinary journey across the United States continues, now using the finest British Wagyu. Melt-in-the-mouth burgers, steaks and slow-cooked meats that’ll have you looking at your dining partner in ecstatic disbelief. Chicken Caesar and crunch wraps remain, a nod to the NYC bistros. And every dessert is built to wow. extravagant, indulgent, unapologetically chocolatey.

Nobody leaves hungry. Everybody leaves happy.

Chapters change seasonally. Please check the current one below before visiting.